Our Menu

Classic pizza with tomato, mozzarella, and basil.

Four seasons pizza with artichokes, ham, mushrooms, and olives.

Spicy salami with tomato sauce and mozzarella.

Ham and mushrooms with mozzarella and tomato sauce.

A mix of seasonal vegetables and mozzarella.

Classic pasta with pancetta, eggs, and parmesan.

Layered pasta with rich meat sauce and béchamel.

Creamy saffron risotto.

Spicy tomato sauce with garlic and chili peppers.

Potato dumplings in basil pesto sauce.

Braised veal shank with gremolata and risotto.

Chicken stewed with tomatoes, peppers, and herbs.

Grilled T-bone steak seasoned with olive oil and herbs.

Fresh sea bass with lemon and herbs.

Baked layers of eggplant, marinara, and mozzarella.

Creamy risotto infused with black truffle.

Homemade ravioli filled with lobster in a saffron sauce.

Fresh pasta with porcini mushrooms and a cream sauce.

Tender veal in a Marsala wine sauce.

Crispy zucchini flowers filled with ricotta and herbs.

Three fluffy buttermilk pancakes, crispy bacon, scrambled eggs, maple syrup, and fresh berries.

Wood-fired flatbread topped with scrambled eggs, Italian sausage, mozzarella, cherry tomatoes, and fresh basil.

Homemade beef and pork meatballs in marinara sauce, melted provolone, caramelized onions, and fresh herbs on toasted Italian bread.

Grilled chicken breast, roasted red peppers, kalamata olives, feta cheese, cucumber, red onion, and tzatziki sauce in a spinach tortilla.

Crisp romaine with parmesan, croutons, and Caesar dressing.

Tuscan bread salad with tomatoes, cucumbers, and basil.

Mixed greens with cherry tomatoes, cucumbers, and a light vinaigrette.

Fresh mozzarella, tomatoes, and basil with balsamic reduction.

Peppery arugula with shaved parmesan and lemon dressing.

Hearty vegetable soup with beans and pasta.

Creamy soup with potatoes, sausage, and kale.

Rich tomato soup with fresh basil.

Healthy lentil soup with vegetables and herbs.

Creamy soup with a medley of seafood.

Layers of mascarpone and coffee-soaked ladyfingers.

Creamy custard dessert with a berry coulis.

Crispy pastry shells filled with sweet ricotta cream.

Two scoops of our house-made gelato.

Vanilla gelato topped with a shot of espresso.

Warm chocolate cake with a molten center, vanilla gelato, fresh strawberries, and a dusting of powdered sugar.

Creamy Italian lemon cheesecake with a graham cracker crust, candied lemon zest, and a drizzle of limoncello syrup.

Kid-sized pizza with tomato and mozzarella.

Simple pasta with butter and parmesan.

Crispy chicken bites with golden fries.

Smaller portion of our classic lasagna.

Cheesy pasta perfect for kids.

Chilled sparkling mineral water.

Chilled still mineral water.

A strong shot to finish the meal.

Espresso with steamed milk and foam.

Fresh house-made lemonade.

Classic red wine with rich, bold flavors.

Crisp and refreshing white wine.

Bubbly sparkling wine, perfect for celebrations.

Full-bodied red wine from Piedmont.

Light and fruity wine for any meal.